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[personal profile] learnteach
1. Spit roast eggs: Really, honestly, need a frame to make this work, and a larger spit. But Jeannette did roasted eggs, and they were great...

2. Chestnuts: Open fire? Nope. Chestnuts burn to cinders! But a hot grill will work.

3. You can't spit roast a frozen chicken.

4. Cabbage potage works better with a little salt.

5. Jeannette's cooking RAWKS!
Raclette? A+ Bread? A (burnt a little, tasted great.)

Date: 2009-10-18 04:49 am (UTC)
From: [identity profile] ornerie.livejournal.com
1. when we spit roasted eggs at 3YC we found that a hot spit worked to sear the egg insde so it didnt rotate as much

2. chestnuts work great over an open fire if you put them in a basket and toss them like popcorn :)

3. mmmm....raclette.......
Edited Date: 2009-10-18 04:50 am (UTC)

Date: 2009-10-18 05:29 am (UTC)
From: [identity profile] falzalot.livejournal.com
And singing with a knight sprawled out at your feet? PRICELESS!!!!!!

Date: 2009-10-20 03:08 am (UTC)
From: [identity profile] sundance3moons.livejournal.com
Jeannette's cooking does RAWK! I remember that she does amaaaazing things with a dutch oven. yummmmmm

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